Fitzpatrick Hall is perfect for seminars, business meetings, banquets, conferences, trade shows, wedding receptions and celebrations of all kinds. The main room can be broken into three rooms for smaller breakout meetings providing flexibility when structuring your meeting plans. A full-service commercial catering kitchen is conveniently located within the Fitzpatrick Hall building.

Seating capacity: 350
Dinner capacity: 240
Standing capacity: 450

For more information about renting Fitzpatrick Hall please contact the Director of Center Services at Jefferson Center, Fred Pryor. Telephone 540.343.2624 ext. 204 or email fpryor@jeffcenter.org